AIFPA

Metal contamination, significant public health issue

Food safety is a critical concern worldwide, and among the various contaminants, heavy metals pose significant health risks. These metals, including lead, cadmium, mercury, and arsenic, can accumulate in the human body over time, leading to chronic health issues. This essay explores the sources, health effects, detection methods, and preventive measures related to metal contamination in foods. Read More

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Niti Aayog Member Urges GM Edible Oils for Self-Reliance, Seeks Clear Labelling

India must embrace genetically modified (GM) edible oil crops to achieve self-sufficiency and reduce its import dependence, said Niti Aayog member and noted agriculture economist Ramesh Chand. He stressed the need for modern technologies like GM varieties to boost agricultural productivity and suggested strict labelling norms to protect consumer choice. Read More

Niti Aayog Member Urges GM Edible Oils for Self-Reliance, Seeks Clear Labelling Read More »

CSPI urges public to contact FDA about labels on the front of food packages

The current Administration has talked a lot about “Making America Healthy Again” in the fight to reduce chronic disease. Now, the FDA has an opportunity to show that it’s serious about Americans’ health — by finalizing a rule that would require strong front-of-package nutrition labels across the food supply.  Read More

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