Centre Unveils Subsidy Schemes to Boost Food Processing Industry

The Indian government has launched a series of subsidy schemes to strengthen the food processing industry, targeting units of all sizes—from micro to large-scale operations—to curb food wastage and improve the shelf life of perishable items like fruits and vegetables. The announcement came from Subrata Gupta, Secretary of the Ministry of Food Processing Industries, during an interactive session hosted by the Indian Chamber of Commerce (ICC) on Monday night. Read More