CSIR develops Mobile Fruit & Vegetable Processing Unit for Northeast to Cut Post-Harvest Losses

The CSIR-Central Food Technological Research Institute has developed a Mobile Processing Unit (MPU) for the North Eastern region to enable on-site processing of fruits and vegetables and reduce post-harvest wastage. The unit has been designed for the North East Centre for Technology Application and Research, an autonomous institute under the Department of Science and Technology, Government of India. Read More